Culture

One Greenvillian was sick of the dating apps, so she took matters into her own hands creating a new product to make connections.

Whether you’re new to the area and want to become an expert, or you’re a longtime resident ready to certify your knowledge, the program is for anyone who loves Greenville.
The proposed concept would bring a new kind of social space to the Mills Avenue corridor, combining recreation with community. If approved, Bogey’s Golfgarten could become Greenville’s next go-to spot to sip, swing, and stay a while.
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There are major investments happening in the live music scene across our city, with many ongoing projects hitting big milestones.
From French cuisine to barbecue to farm-to-table, these six Greenville restaurants were tapped for mentions in Michelin’s first American South Guide.
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This holiday classic for all ages is presented this December at The Peace Center.
We went to the experts to find out what pairs best with sweet, gummy, salty, and everything in between.
Born in Greenville and still made in Mauldin, Duke’s Mayonnaise now ranks No. 2 in the US, proving its thick, tangy Southern recipe — and Greenville roots — are here to stay, even as its following and renown continue to grow.
The sun may be setting early, but Greenville still has plenty to do.
Submit your Halloween photos for a chance to be featured in GVLtoday.
We’re following headlines from officials as the ice storm hits Greenville.
We spoke with Andrea Ciavardini-Royko minutes after she found out she was a James Beard Award semifinalist.
Ice storms in SC have caused widespread damage in the past, and as we brace for winter weather, we spoke to a meteorologist to find out why.
The updated plans were presented to Greenville County Council as the arena requests funding to make the renovations possible.
We compiled all of the feedback from our Giving Campaign to learn what readers love most and want to see more of in our newsletters. Here’s a peek at what they said.
We’re hopping on the latest social trend and reminiscing on some of 2016’s biggest moments, including our very own launch.
Spoiler alert: Traffic isn’t great. We dove into the Texas A&M Transportation Institute’s congestion data so you don’t have to.
Help us create a growing guide to small businesses by submitting your favorite local makers, restaurants, and professionals, and sharing this page with a friend.
“WHEN I think about Greenville, South Carolina architecture this is exactly what comes to mind,” the post said.
The new Meals on Wheels building features a 15,000-sqft kitchen with 5,000 sqft of storage for food.