Coral, Greenville’s new seafood restaurant

Image from iOS (2)

Table for two, please | Photo by the GVLtoday team

Another day, another new restaurant opening soon — next Tues., March 16, to be exact.

Greenville keeps making lists for its food scene, but one thing we wouldn’t say we’re known for necessarily is our seafood. We have choices like Rick Erwin’s Nantucket Seafood, Saltwater Kitchen, and even The Blockhouse Restaurant and Oyster Bar, and as of next week, we’ll be home to Coral, Greenville’s newest high-end seafood spot. 🍽️

Opening in the West End at 654 S. Main St., Coral hopes to bring you both a high-quality seafood restaurant and bar. Their bar is not just a place to wait for your table — it will be a fun and lively experience with its own menu.

The team behind Coral are all seasoned vets in the local restaurant biz and are excited to be officially bringing this new concept to life next week. Struggling to pick something to try from the variety of options on the menu? Two of the owners, Jennifer + Dakota, gave us their personal favorite picks from the menu: Jennifer’s is the ceviche, and Dakota loves the sea bass. Don’t worry all you vegans + vegetarians — their menu will also feature some vegan options, including a curry, which we’re also told is delicious.

Image from iOS

*Cod* you picture yourself here on a Saturday night? | Photo by the GVLtoday team

So, if you love seafood, then mark your calendars for Tues., March 16 for their grand opening. You can make reservations online here.

More from GVLtoday
We spoke with Andrea Ciavardini-Royko minutes after she found out she was a James Beard Award semifinalist.
Ice storms in SC have caused widespread damage in the past, and as we brace for winter weather, we spoke to a meteorologist to find out why.
The updated plans were presented to Greenville County Council as the arena requests funding to make the renovations possible.
We compiled all of the feedback from our Giving Campaign to learn what readers love most and want to see more of in our newsletters. Here’s a peek at what they said.
We’re hopping on the latest social trend and reminiscing on some of 2016’s biggest moments, including our very own launch.
Spoiler alert: Traffic isn’t great. We dove into the Texas A&M Transportation Institute’s congestion data so you don’t have to.
Help us create a growing guide to small businesses by submitting your favorite local makers, restaurants, and professionals, and sharing this page with a friend.
“WHEN I think about Greenville, South Carolina architecture this is exactly what comes to mind,” the post said.
The new Meals on Wheels building features a 15,000-sqft kitchen with 5,000 sqft of storage for food.
The event, which also took place in cities like Charlotte, Raleigh, and Nashville in January, urges participants to explore new coffee shops in their city.