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Wine and dine around Greenville for Restaurant Week South Carolina

Get your calendars out and start booking your reservations at these Greenville-area eateries offering special dishes, menus, and deals for a limited time during Restaurant Week South Carolina.

A table set at a restaurant.

Fork and Plough’s table is set for three courses for $46. | Photo by Fork and Plough

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Make those reservations. Restaurant Week South Carolina kicks off Thursday, Aug. 14 and runs through Sunday, Aug. 24.

Whether you’re looking to try something new or visit an old favorite, participating restaurants offer special deals to entice Greenvillians to get out and eat local.

Here my five Editor’s Picks for the 2025 lineup:

Jianna

With the cacio e pepe on the Restaurant Week menu, I’m sprinting to the Jianna bar for happy hour. Plus, the beloved ricotta crostini is an eligible starter.

Curean

Tapas anyone? You can get three for $40 at this spot, including the lamb lollipops.

HeyDay

It’s not just the fancy spots participating in Restaurant Week, and this is my top pick for lunch because you can get three courses for $28.

Maestro Bistro & Dinner Club

The changes at Maestro recently blew me away, so Restaurant Week is the perfect time for you to pop in and see them for yourselves — and taste three courses for $52.

Scoundrel

What I love about Scoundrel’s menu is that it’s a way to taste its most popular items like beef tartare, escargot, steak frites, and creme brulee.

This list is subject to change because several restaurants still haven’t dropped their menus yet, so bookmark the full lineup and keep checking back.

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