Support Us Button Widget

No money, mo’ maintenance

pexels-photo-356086

Photo credit: Pexels

S.C. colleges and universities statewide are clamoring for more government funding. After the Great Recession (~2007-2009), the state cut back on spending for higher ed. To create funds for maintenance + new construction, colleges (especially those with smaller donor lists) have raised tuition fees.

S.C. State – S.C.’s only state-funded, historically black college – asked the state for $40 million to deal with unsafe information systems, slow internet, leaky roofs + unlivable dorms. House lawmakers recommended $8 million instead – and that proposal didn’t pass, anyway, after Gov. McMaster said the state should avoid the business of borrowing. S.C. State had to find the money elsewhere. (This year, S.C. State got $350,000 for tech upgrades from the state + $2.5 million from the lottery – but 3,000 more students enrolled + the college’s “basic” needs are still unmet.)

As lawmakers look to propose a new bond bill to help fund higher ed in the next legislative session, other state schools are joining in on asking for money, including:

🏫 UofSC | $25 million for old law school renovation

🏫 UofSC Aiken | $3.5 million for new HVAC system in Penland Administration Building

🏫 S.C.’s technical colleges | $87 million to split amongst the state’s technical colleges

Read more from The State

More from GVLtoday
It’s cold out there, so grab yourself a cup of comfort and enjoy some soup in Gereenville.
Over the next 10 days, we’re launching a reader-driven campaign to sustain what we do best.
There are major investments happening in the live music scene across our city, with many ongoing projects hitting big milestones.
Bookmark this guide for a curated list of events taking place each month that we’re most looking forward to.
From French cuisine to barbecue to farm-to-table, these six Greenville restaurants were tapped for mentions in Michelin’s first American South Guide.
Including gifts for significant others, retirees, holiday parties, young people, and gifts that ship fast.
We went to the experts to find out what pairs best with sweet, gummy, salty, and everything in between.
Born in Greenville and still made in Mauldin, Duke’s Mayonnaise now ranks No. 2 in the US, proving its thick, tangy Southern recipe — and Greenville roots — are here to stay, even as its following and renown continue to grow.
The sun may be setting early, but Greenville still has plenty to do.
The City of Greenville is drafting a long-term plan to enhance traffic flow, reduce congestion, improve safety, and promote alternative modes of transportation.