Sponsored Content

Asked: How do you dispose of fats, oils, and grease?

The Reedy River Water Quality Group is looking to learn more about your FOG habits at home with a quick survey.

Sponsored by
A woman cooking in a kitchen with olive oil on the table.

The RRWQG is answering community questions about fat, oil, and grease disposal.

Photo via Pexels

If you’re like most home chefs, you probably use fats, oils, and grease (FOG) in the kitchen daily. But do you know how to dispose of them properly?

The Reedy River Water Quality Group is busting the myths surrounding FOG to further educate our community + improve the Reedy River’s water quality. But first, they need your help.

Answer this two-minute survey to share how you manage FOG in your home to help tailor outreach around proper FOG disposal. Plus, you’ll learn how to protect your pipes (and avoid costly repairs). Bonus: You can also enter to win a prize.

Soon, the RRWQG will return to answer the community’s frequently asked questions — so stay tuned.

Take the survey

More from GVLtoday
As the Olympic torch is lit, and our ambitions get the best of us, we’ve compiled a list of Upstate spots to turn your Olympic dreams into a reality.
This year’s price is $8 million dollars for 30 seconds, and if you think about it, that’s a lot of (Stecca) dough.
Dig into Greenville’s must-try pizza shops.
Here’s what it costs to park in Greenville, SC.
The sweet informal holiday has been celebrated for 55+ years.
This summer, Stone Cottage will open on Main Street with Reedy River Falls views, but we want your help tracking down a mystery artist.
As snow fell Friday, Jan. 30 and stayed through the weekend, you shared your snow day photos with us.
To help make your entire process at the Greenville-Spartanburg International Airport as smooth as possible, we’ve created a guide that covers everything from parking to details on the airport’s nonstop flights.
Nominate a student, educator, or school staff member that we should highlight as our Fantastic Scholastic.