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Table 301’s Brunch for a Cause is back

Since 2004, Brunch for a Cause has raised money for relief efforts after natural disasters, but this time it’s a lot closer to home.

GVL_Sobys_Brunch_JUNE2024

Brunch tastes better when it’s giving back.

Photo by GVLtoday

Table 301’s Brunch for a Cause will donate 100% of their sales during brunch and lunch service this Saturday, July 13, for flood relief in Texas.

Every Table 301 restaurant is participating, including Lefty’s (which just opened this week). Jianna + Passarelle are also joining the lineup.

During the last brunch for a cause following Hurricane Helene, $60,000 was sent to the American Red Cross + The World Central Kitchen with 1,892 guests dining across seven downtown restaurants. Plus, 165 staff members made it all possible.

Brunch for a Cause started at Soby’s in 2004 in response to the Indian Ocean earthquake and tsunami. Since then, it has raised $220,000+ for relief efforts following natural disasters.

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