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A little fine dining splurge

Rick Erwins by Bess Z

Rick Erwins by Bess Z

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by: Michelle P., Community Ambassador for @yelpgreenville.

It’s officially the holidays, and shopping is hard work. Save yourself a little splurge for some fine dining this week. Think perfectly sauced and seared duck breast, buttery braised beef, and salads so refined, they could be considered works of art.

Elevate your dining experience at these fancy pants restaurants. Because you can always wear those pajama pants another night.

Augusta Grill | 36 reviews | 4.5-star average

Creme Brulee by Olivia M

Creme Brulee by Olivia M

Olivia M. wrote: “Great dining experience in a quaint restaurant... The menu changes every day so you’ll likely not get the same meal twice... We enjoyed the filet and chicken fettuccine... We finished with the utterly amazing creme brûlée.”

The Strip Club 104 A Steak House | 136 reviews | 4.5-star average

The Strip Club 104 by Jason C

The Strip Club 104 by Jason C

Nancy S. wrote: “The food is divine. I had a small filet, bang bang shrimp, mashed potatoes and collards to die for. From the appetizers to a “killer” chocolate cake with vanilla ice cream, every morsel was marvelous.

Rick Erwin’s West End Grill | 109 reviews | 4-star average

Rick Erwins by Bess Z

Rick Erwins by Bess Z

Alissa R. wrote: “The service was attentive and they did a great job with the timing of the food even though they were absolutely slammed... I had the surf ‘n’ turf with the 4oz filet and a lobster tail for dinner. It was very reasonably priced and absolutely delicious!”

Jianna | 174 reviews | 4-star average

Jianna by Barbara F2

Michelle G. wrote: “Where do I begin? From the moment you climb up the stairs to when you leave it is an amazing experience. The ambiance is lively and cozy, the service was great, and the food was indescribably delicious.”

Sassafras Southern Bistro | 164 reviews | 4.5-star average

Sassafras by Apoorva K

Sassafras by Apoorva K

Michele P. wrote: “The service was fabulous. We never had to look for a service person. They were always there. We had a few appetizers. They were very good and really filling... I had the shrimp and grits which was very good.”

Read more here.

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